Roasted Masala Chickpeas

I’ve been making these chickpeas at home as a healthy snack option so I don’t turn to junk food and my girls have fallen in love with them too.  I initially started them with a basic salt, pepper, olive oil and paprika seasoning.  We love the basic and use them not only for snacking, but in salads, tacos, as a topping for soups (yup), and pretty much in anything I can add it to.
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Talking to a friend one about our experiences in India reminded me how much I miss the hot, spicy roasted chickpeas sold on every street corner.  They’re crunchy, spicy, and the perfect snack on the go.
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Yum
Playing around for the spices was so much fun.  And between the girls and me, I had to make multiple batches for photo op because we kept eating them straight out of the oven!
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From our kitchen to yours, I hope you enjoy these Roasted Masala Chickpeas as much as we did!


Roasted Masala Chickpeas

  • Servings: 4
  • Difficulty: easy
  • Print

Crispy, spicy, masala chickpeas that won't let you stop snacking on them. Easy to make, fun to eat, definitely a recipe to have in your recipe box!

Ingredients:

2 14oz cans garbanzo beans, drained, rinsed, dried

3 tsp cumin powder

1 ½ tsp coriander powder

2 ½ tsp cayenne pepper

1 tsp paprika

½ tsp salt

½ tsp garlic powder

2 tsp lemon juice

2 Tbsp Oil

Directions:

1. Preheat oven to 400ºF.

2. In a bowl, combine oil and spices and whisk together until they are completely emulsified.

3. Add in the garbanzo beans and toss well to coat evenly.

4. Line beans on a baking sheet and bake for 30-35 minutes in the oven.

5. Let cool for 5 minutes.

Enjoy!

Published by

Sapna

I'm Sapna, a foodie, blogger, wife, mom of two beautiful girls, and lover of spices.  I have a background in Nutrition and Dietetics, which I use to incorporate healthy options into all of my recipes.  I love traveling to new places, trying new food, and in turn, creating them in my kitchen to relive the magic. When I'm not in the kitchen, I love curling up with a good book, playing with my munchkins, running, hanging out with friends, and gardening.

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