As the vibrant hues of summer fade and the first hints of the new academic year approach, it’s time to gear up for an exciting back-to-school season! As parents and caregivers, we understand the significance of providing our children with lunches that are both nourishing and delightful. These lunches not only sustain their growing bodies… Continue reading →
This chickpea salad is a refreshing summer salad filled with fresh produce. It tastes great served as a side salad or your main lunch meal. Best of all, you don’t need to make a special dressing for this salad.
If you’ve been following my blog, you’ll know I’m all about healthy and easy recipes that taste delicious. With school starting around the corner, remote learning set for us and as new Kindergarten parents, I’m trying to stay ahead of the game and put together meals that take less than 30 minutes so I can… Continue reading →
Last year, I had this beautiful plan of meal planning and prepping during the school week. The goal – to provide as many nutritious and yummy meals as I possibly could for the family. By May, I gave in to grilled cheese and mac and cheese being on the weekly rotation too often. I did… Continue reading →
A while back, my aunt and her family came over for dinner and she brought this pasta salad. I never was a big pasta salad person because they usually have too much mayo, not enough flavor, and are just too uninspiring for me. So I tried her pasta salad because I didn’t want to be… Continue reading →
The first couple of days back to school reminded me of how I felt when I had my kids. I thought I was prepared but you never are. So this weekend, I’m working on some meal prepping and planning so that I can save time and focus on work and the girls’ school time.
There’s something magical about the simplicity of a loaf of bread, but when it comes to the Italian classic, Focaccia, magic reaches new heights. With its tantalizing aroma, golden crust, and airy interior, Rustic Focaccia Bread has captured the hearts and taste buds of food enthusiasts worldwide. Focaccia’s generous size and inviting appearance make it… Continue reading →
The holidays this year have been as non-traditional as possible but that hasn’t kept many of us from cooking and baking our favorite foods. I have definitely been doing my share of baking, cooking and eating massive amounts of desserts, drinks, and carbs. As always, this leads me to making New Year’s resolutions which have… Continue reading →
Vibrantly pink, nutty, tart, and tasty, this Beet Pesto is absolutely delectable.
I was never a big ramen fan until my sister-in-law Sarika took me to this tiny little ramen restaurant in Oakland. I can’t stress enough how good that ramen was. It was simply delicious with layers of flavor in the broth and each bite just filling you with warmth and comfort. Recently, Taste Republic and… Continue reading →
When my kids were younger, I had a bit of a hard time getting them to eat certain vegetables. Even today, my oldest will not eat any type of leafy green because it’s a “salad” and she doesn’t eat salads apparently. My youngest pretty much copies her Sissy and does whatever she says. Sanaya loves… Continue reading →
Hummus is one of my all time favorite snacks and the fact that it is so healthy doesn’t hurt. Rich in protein, fiber, folate, iron and packed with antioxidants, I really can’t feel guilty if I finish off a container of hummus on my own. Yep, I do that. I’ve been playing around with this… Continue reading →