Pesto Caprese Sourdough Sandwich

Say hello to a modern twist on the timeless Caprese salad – presenting the Pesto Caprese Sandwich!  This gem of a recipe brings together the best of Italian-inspired ingredients, making it a family-friendly treat that’s not only delicious but also quick and easy to put together.

Hey, fellow food enthusiasts! Today, I’ve got an exciting culinary adventure to share that’s bound to make your taste buds dance – the Pesto Caprese Sourdough Sandwich. This delightful creation takes the iconic Caprese salad to new heights, and the best part? We’re swapping out the traditional ciabatta for slices of artisanal sourdough, infusing every bite with a rustic charm that’s perfect for family-friendly gatherings and casual meals alike.

Imagine sinking your teeth into slices of tangy sourdough bread, toasted to a golden perfection that adds a satisfying crunch to each mouthful. Now, envision spreading a generous layer of vibrant basil pesto on one side of the sourdough slices – this is where the magic begins. The aromatic basil, harmonizing with the zesty garlic and rich olive oil, creates a symphony of flavors that will have you hooked from the first taste.

Let’s build the masterpiece: first, lay down the foundation with those slices of sourdough goodness, pesto-side up. Nestle sweet, juicy slices of ripe tomato on top, bringing an explosion of freshness that perfectly contrasts the crunch of the bread. Then comes the pièce de résistance – creamy, melt-in-your-mouth mozzarella that adds a luscious creaminess to every bite.

But hold on, we’re not done yet! To take this sandwich from scrumptious to sublime, we’re adding a touch of sophistication with fresh basil leaves and a drizzle of balsamic glace. Their aromatic essence infuses the sandwich with a hint of refinement, reminiscent of lazy summer afternoons.

Now, let’s get to the satisfying part – that first glorious bite. The interplay of creamy mozzarella, tangy tomato, the aromatic punch of basil pesto, and the sweet glaze, all sandwiched between slices of artisanal sourdough, is a culinary symphony that’s sure to leave you craving more.

This Pesto Caprese Sourdough Sandwich isn’t just a meal; it’s an experience that transports you to the heart of summer, where every bite is a celebration of the season. Whether you’re treating your family to a weekend picnic or enjoying a laid-back brunch with friends, this sandwich is the ultimate crowd-pleaser.

Pesto Caprese Sourdough Sandwich

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August 11, 2023

by Sapna

Category Vegetarian

Persons

4

Prep Time

15 minutes

Total Time

15 minutes

Ingredients

For the Basil Pesto:

• 2 c fresh basil
• 1/2 c freshly grated parmesan
• 4-5 garlic cloves
• 1/4 c pine nuts
• 1/2 c olive oil

For the Sandwich:

• 1 medium tomato sliced ¼ inch thick
• 8 slices fresh mozzarella cheese
• 8 slices of sourdough bread
• balsamic glaze for drizzle
• 1/4 c fresh basil

Instructions

For the pesto:

1. In a food processor combine basil, parmesan, garlic, pine nuts and olive oil.
2. Pulse until the olive oil looks emulsified and the pesto looks uniform.

To assemble the sandwiches:

1. Spread pesto on one side.
2. Layer the cheese and tomatoes.
3. Top off with fresh basil and drizzle with balsamic glaze.

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Tags

basil pesto,

caprese sandwich,

Italian American,

mozzarella,

Pesto,

picnic,

sandwich

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