Rosemary Caprese Skewers with a Balsamic Glaze

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These skewers are by far one of my favorite snacks!  Often times, if I am hosting a party, they usually make an appearance.  The best part, my girls love to eat them too (minus the basil and glaze)!  Super easy to assemble, healthy, and 5 simple ingredients.  You really can’t beat that!

For the skewers, I kept the Basil in the caprese, but the addition of rosemary gives it a little boost.  Rosemary can be strong which is why just the hint from the skewers is perfect here.  Bite sized, creamy mozzarella, tangy grape tomatoes, sharp basil, the sweet balsamic glaze finished off by fresh rosemary is definitely going to be one of the best foods I eat today!

Making the balsamic glaze is pretty simple too!  I used to be nervous about making the glaze because it seemed too daunting.  Then one day, I figured, I’ll try it and see what happens.  I can’t believe I was ever so nervous!  Literally I’m boiling balsamic vinegar with a little brown sugar and that’s pretty much it!   Oh.My.God. It tastes so good, I could drizzle this glaze on pretty much anything!

So what are you waiting for?  Try out these delicious skewers and impress your guests with a fancy-ish appetizer!

From my kitchen to yours, I hope you enjoy these Rosemary Caprese Skewers with a Balsamic Glaze.

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Sapna

I'm Sapna, a foodie, blogger, wife, mom of two beautiful girls, and lover of spices.  I have a background in Nutrition and Dietetics, which I use to incorporate healthy options into all of my recipes.  I love traveling to new places, trying new food, and in turn, creating them in my kitchen to relive the magic. When I'm not in the kitchen, I love curling up with a good book, playing with my munchkins, running, hanging out with friends, and gardening.

6 thoughts on “Rosemary Caprese Skewers with a Balsamic Glaze

    1. It can absolutely be made the night before. There would be a hint of rosemary flavor but if you don’t want that, then trim off more of the rosemary or use regular wooden skewers.

  1. Made this over the weekend and it was a BIG hit! The balsamic reduction was the star of the show for sure! And so easy!

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